FROZEN CHICKEN PARTS

FROZEN CHICKEN PARTS

Packing carton contains 4 polybags x 5kg/per bag=20kg/per carton
Total 27 MT of frozen whole chicken using 40′ high-Q container stored at -18oC

Average Weight: 40-50 grams/piece
Average Length : 12~15 cm /piece
Freezing Process: BQF(Block Quick Frozen)
Shelf Life: 24 months

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Chicken Feet
– washed and clean.
– without yellow skin.
– no feathers.
– no bad smell.
– no blood.
– no bruises.
– no black pads.
– no traces of carved deep wounds.
– no ammonia burns.
– broken bones: under 3%.
– moisture content: less than 5%.
– weight per piece is 45-55g
– length per piece 13-15cm

Chicken Paws
– white skin
– no broken bones 0%
– outer yellow skin off
– well cleaned and fresh
– no bruises
– no black pads or ammonia burns
– no bad smells
– no excessive blood or blood stains
– moisture content is less than 3%
– weight per piece is 35-45g
– length per piece 10-12cm
– drainage: 0 to -5°c for 8 hours.
– blasted at -40°c.
– storage at -18°c

Frozen Requirements :
– Blasted at minus 40 degrees Celsius
– Storage at: minus 20 degrees Celsius.
– Temperature during Transportation: minus 18 degrees Celsius

We package in 20kg carton boxes, each box contains 5kg poly bags x 4.
Customized packaging of all other sizes is offered, and we also provide labels for buyers.
We load 27MT per container 40FT.

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